Discover the unique features of the MIWE condo
The MIWE condo has been revolutionizing your way of working for over 50 years. Discover the unique features of this exceptional oven:
- Ultimate versatility: Baking surface from 0.24 to 8.64 m² to simultaneously bake all types of products, from delicate pastries to hearty breads.
- Intense and perfect steam: Hermetically sealed steam device, high performance and separate heating for optimal steam quality. Each deck has its own steam device with a quick-response temperature sensor.
- MIWE optitherm temperature control: Precise control system allowing heating power adjustment for different products while saving energy. Baking times are notably shorter with complete browning.
- Authentic stone baking: The decks are covered with stone hearths offering thermal advantages and allowing bread to be marketed as “stone-baked bread.”
